catering
Catering for all occasions
When it comes to your next event, let us take care of the food with our delicious and expertly crafted catering options featuring a wide range of Authentic Sichuan dishes that are sure to please any palate.
When it comes to your next event, let us take care of the food with our delicious and expertly crafted catering options featuring a wide range of Authentic Sichuan dishes that are sure to please any palate.
Create memories to last a lifetime with our personalized private party options. Whether you're celebrating a milestone, hosting a corporate event, or just gathering with friends, our restaurant is the perfect setting.
Book now private partyAt our restaurant, we strive to offer the best possible dining experience. With the added convenience of online ordering, you can now enjoy the same great food from the comfort of your own home.
Welcome to Sichuan House, named after Sichuan Province, the hometown of the lovely giant panda, which is located in southwest China. With 5,000 years of history, people there created a unique culture(called Ba Shu Culture) including Sichuan cuisine. Nowadays, Sichuan cuisine becomes one of the best cuisines in China. The unique flavor of the different kinds of foods surely will make your dining unforgettable. Check out our dinner and lunch menu…
Best Sichuan food I've ever had, located at this restaurant! My friends and I were seated in the corner with the largest table and were served plate after plate of amazing Chinese food.
Authentic Szechuan food, be sure to order off of the traditional menu. Dan, Dan, noodles and dumplings are all excellent staples of Szechuan food, but be sure to try the fish hot pot.
Bring hungry. Uber-portions. The owner greeted us and recommended the ChangduZhong Style Dumplings, ahh-mazing. Strongly recommend these flat pork dumplings in a savory sauce with sweet chili oil.
What a fantastic gem. I ordered the Dan Dan Noodles, nice and spicy with that sichuan numb kick. Twice cooked pork, salty and savory with leeks and a skooch of fermented black bean.
The best lobster dish, they use live lobster deep fried with fried garlic and shallot covering on top. I also recommend their grilled fish with Sichuan pepper with plenty of vegetables and noodles in a mild spicy sauce.